Harv's Burger Bar At Gallo's Menu

Harv's Burger Bar At Gallo's at 8101 Roosevelt Blvd in Philadelphia delivers creative American comfort food with a strong focus on specialty burgers and pizza. The menu ranges from classic cheeseburgers and inventive loaded creations to tomato pie, Margherita pizza, seafood pizza, sides, desserts, and kid-friendly favorites. Beer, cocktails, and indulgent specialty drinks complement the casual dining experience.

Harv's Burger, Smokehouse, French Onion Burger, Guinness Burger, and Pizza Burger are excellent starting points. Chef Bob's signature Margherita sauce also gives the Mozza Mia pizza a chef-driven touch. Burgers generally cost about $15–$18, while pizzas run around $15–$23, providing good value for substantial portions and distinctive toppings.

Fresh lettuce, tomatoes, onions, mushrooms, quality cheeses, house sauces, and grilled beef create layers of crisp, juicy, creamy, smoky, and savory flavor. Vegetarian diners can choose options such as Margherita, plain, or white pizza, with salads also available through Gallo's adjoining menu. Gluten-free selections are not clearly identified. A dedicated kids menu includes chicken fingers, grilled cheese, and a children's cheeseburger.

With service beginning around midday, Harv's is best suited to lunch, dinner, casual dates, family meals, drinks with friends, and group gatherings rather than breakfast.

Menu Highlights

• Harv's Burger – A juicy burger is topped with shredded lettuce, tomato, pickles, red onion, cheddar, and creamy cherry pepper sauce. The tangy, mildly spicy sauce gives this signature burger its distinctive character.

• Smokehouse Burger – Smoked bacon, crispy onion strings, barbecue sauce, and cheddar create a rich combination of smoky, sweet, crunchy, and creamy flavors. It is one of the burgers most frequently praised by diners.

• French Onion Burger – Gruyere, sautéed onions, crispy onions, and French onion broth transform a classic burger into a deeply savory creation. Soft caramelized onions contrast nicely with the crunchy topping.

• Guinness Burger – Guinness aioli, sautéed onions, mushrooms, and Gruyere add earthy richness to the grilled beef. Its layered, pub-inspired flavor makes it one of the menu's more distinctive burgers.

• Pizza Burger – Marinara and mozzarella top the burger alongside a fried mozzarella wedge. Crisp cheese, juicy beef, and tangy tomato sauce turn two comfort-food favorites into one indulgent dish.

• Mozza Mia! Margherita Pie – Fresh mozzarella, basil, and Chef Bob's signature Margherita sauce create a simple pizza with bright tomato flavor and creamy cheese. Its restrained toppings allow the fresh ingredients to stand out.

• Shrimpin' Ain't Easy Seafood Pie – Shrimp and crab meat top a pizza available with red or white sauce. The tender seafood and rich base make this an unusual alternative to traditional meat-topped pizzas.